Mango Lassi

 

Mango Lassi

Mango lassi is a delicious and refreshing Indian yogurt-based drink made with ripe mangoes, yogurt, milk, sugar, and a hint of cardamom. It’s smooth, creamy, and perfect for hot days!

Mango Lassi Recipe

Ingredients:

1 cup ripe mango (fresh or canned, chopped).

½ cup plain yogurt.

¼ cup milk (or water for a lighter version).

1-2 tablespoons sugar (adjust to taste).

¼ teaspoon ground cardamom (optional).

Ice cubes (optional).

Chopped pistachios or saffron strands for garnish (optional).

Instructions:

1. Blend mango, yogurt, milk, sugar, and cardamom in a blender until smooth.

2. Add ice cubes if desired and blend again.

3. Pour into glasses and garnish with chopped pistachios or saffron.

                                  

                                   Serve chilled and enjoy!